Was Pozole Originally Cannibalistic? Unraveling the Myths and History of a Beloved Mexican Stew
Pozole, a hearty and flavorful stew, holds a prominent place in Mexican cuisine and culture. Its rich broth, tender hominy, and vibrant toppings make it a beloved dish enjoyed during celebrations and family gatherings. However, a dark and unsettling rumor has clung to pozole for centuries: the claim that it was once prepared with human … Read more