The Sweet Secrets: How Factories Craft White Chocolate
White chocolate, that creamy, melt-in-your-mouth confection, holds a unique place in the world of sweets. Unlike its darker counterparts, it lacks the presence of cocoa solids, relying instead on cocoa butter, sugar, and milk solids to deliver its distinctive flavor and texture. But how do factories transform these basic ingredients into the smooth, luxurious bars … Read more