Cape Cod, a picturesque peninsula located in southeastern Massachusetts, is renowned for its stunning beaches, quaint towns, and delectable seafood. Among the various culinary delights that Cape Cod has to offer, steamers are a beloved favorite among locals and visitors alike. In this article, we will delve into the world of steamers in Cape Cod, exploring their history, preparation methods, and the best places to indulge in these succulent treats.
Introduction to Steamers
Steamers, also known as steamer clams, are a type of shellfish that is native to the coastal waters of Cape Cod. They are characterized by their small to medium size, rounded shape, and delicate flavor. Steamers are a staple in Cape Cod’s seafood scene, and their popularity can be attributed to their tenderness, sweetness, and the fact that they are relatively easy to prepare.
History of Steamers in Cape Cod
The history of steamers in Cape Cod dates back to the earliest days of European settlement. Native American tribes, such as the Wampanoag, were known to harvest steamers and other types of shellfish from the coastal waters. As the region’s fishing industry developed, steamers became a staple in the local diet, with many families relying on them as a source of protein. Today, steamers remain an integral part of Cape Cod’s culinary heritage, with many restaurants and seafood markets serving them up in a variety of ways.
Preparation Methods
One of the reasons why steamers are so beloved in Cape Cod is that they can be prepared in a variety of ways. The most traditional method of preparing steamers is to steam them, typically with some garlic, lemon, and white wine. This method helps to bring out the natural sweetness of the steamers, while also adding a touch of flavor. Other popular preparation methods include grilling, frying, and chowdering. Some restaurants even offer steamers as part of a clambake, where they are cooked with other types of seafood, such as lobster and mussels, over an open flame.
Cooking Steamers at Home
For those who want to try cooking steamers at home, it’s relatively easy to do. The key is to make sure that the steamers are fresh and of high quality. Look for steamers that are closed tightly, with no visible signs of damage or decay. To cook steamers, simply rinse them under cold water, then place them in a large pot with some garlic, lemon, and white wine. Cover the pot and steam the steamers over medium heat until they open, which should take about 5-7 minutes. Serve the steamers with some melted butter, and enjoy!
Best Places to Get Steamers in Cape Cod
With so many great restaurants and seafood markets in Cape Cod, it can be hard to know where to go for the best steamers. Here are a few recommendations:
- The Canteen in Provincetown: This casual, waterfront restaurant is known for its fresh seafood, including steamers. Try them steamed with some garlic and lemon, or as part of a clambake.
- Mac’s Seafood in Wellfleet: This family-owned seafood market and restaurant has been a Cape Cod institution for over 20 years. They offer a variety of steamer dishes, including steamed steamers, steamer chowder, and even steamer cakes.
Steamer Festivals and Events
Cape Cod is home to a number of festivals and events that celebrate the region’s seafood, including steamers. One of the most popular events is the Wellfleet OysterFest, which takes place every October. While the festival is primarily focused on oysters, it also features a variety of other seafood dishes, including steamers. Another great event is the Provincetown Food and Wine Festival, which takes place every spring. This festival features a number of local restaurants and food vendors, many of which offer steamer dishes.
Conclusion
Steamers are a beloved part of Cape Cod’s culinary scene, and for good reason. They are delicious, versatile, and relatively easy to prepare. Whether you’re a longtime resident of Cape Cod or just visiting for the summer, be sure to try some steamers during your stay. With so many great restaurants and seafood markets to choose from, you’re sure to find a place that serves up steamers just the way you like them. So go ahead, give steamers a try, and experience the unique charm of Cape Cod’s seafood scene.
What is a Steamer and How Does it Relate to Cape Cod?
A steamer, in the context of Cape Cod, typically refers to a type of clam, specifically the steamer clam, also known as the soft-shell clam. It is a type of shellfish that is native to the waters of Cape Cod and is highly prized for its sweet and tender flesh. The steamer clam is usually harvested by hand or with the use of specialized dredging equipment, and it is considered a delicacy in many of the local restaurants and seafood markets.
The steamer clam has been an integral part of the Cape Cod ecosystem and economy for centuries, with many local families relying on clamming as a source of income. The clams are typically cooked in a steamer basket, where they are submerged in boiling water or steam, causing them to open up and release their flavorful broth. This traditional method of cooking has been passed down through generations of Cape Cod residents and is still widely practiced today. Visitors to the area can experience the unique flavor and charm of steamers by visiting one of the many local seafood restaurants or by attending a traditional Cape Cod clam bake.
What is the Best Time to Visit Cape Cod for Steamers?
The best time to visit Cape Cod for steamers is during the spring and summer months, when the clams are in season and the weather is warm and sunny. During this time, the waters of Cape Cod are teeming with fresh seafood, including steamers, and the local restaurants and markets are filled with an abundance of freshly harvested clams. Visitors can enjoy the steamers in a variety of ways, including steamed with butter and lemon, in chowders and stews, or as part of a traditional Cape Cod clam bake.
In addition to the abundance of fresh seafood, the spring and summer months also offer a range of outdoor activities and events that celebrate the steamer clamp and the local seafood industry. Visitors can attend festivals and fairs, take part in guided clamming tours, or simply enjoy the beautiful beaches and coastal scenery of Cape Cod. Whether you are a foodie, a nature lover, or simply looking for a relaxing vacation, the spring and summer months are the perfect time to visit Cape Cod and experience the charm of steamers.
How Do I Cook Steamers at Home?
Cooking steamers at home is a relatively simple process that requires just a few basic ingredients and some specialized equipment. To start, you will need to purchase fresh steamers from a local seafood market or grocery store. Once you have your clams, you will need to rinse them thoroughly and scrub off any dirt or debris. Next, fill a large pot with enough water to cover the clams, and add a tablespoon or two of salt to the water. Bring the water to a boil, then reduce the heat to a simmer and add the clams to the pot.
The clams will cook in just a few minutes, and you can tell they are done when they open up and release their flavorful broth. You can serve the steamers with a variety of toppings, including melted butter, lemon wedges, and chopped herbs. For a more traditional Cape Cod experience, you can also try steaming the clams with some corn and potatoes, or serving them as part of a larger seafood feast. With a little practice and patience, you can enjoy the delicious flavor and charm of steamers in the comfort of your own home.
What are Some Popular Steamer-Related Activities in Cape Cod?
Cape Cod offers a range of steamer-related activities that are perfect for visitors of all ages and interests. One popular activity is going on a guided clamming tour, where you can learn about the history and ecology of the steamer clam and even try your hand at harvesting some clams yourself. Another popular activity is attending a traditional Cape Cod clam bake, where you can enjoy a delicious meal of freshly cooked steamers, corn, and other local seafood.
In addition to these activities, visitors can also explore the many local seafood markets and restaurants that specialize in steamers and other types of fresh seafood. You can take a cooking class and learn how to prepare steamers and other Cape Cod specialties, or visit one of the many local museums and historical societies to learn more about the history and culture of the area. Whether you are interested in food, nature, or history, there are plenty of steamer-related activities to enjoy in Cape Cod.
Can I Go Clamming for Steamers on My Own in Cape Cod?
Yes, it is possible to go clamming for steamers on your own in Cape Cod, but there are some important rules and regulations to be aware of. The Massachusetts Division of Marine Fisheries regulates the harvesting of steamers and other types of shellfish, and there are specific limits on the amount of clams you can harvest and the equipment you can use. You will also need to obtain a permit or license before you can start clamming, and you may need to follow specific guidelines for sustainable harvesting practices.
Before you head out to try your hand at clamming, it is a good idea to do some research and learn about the best places to go and the most effective techniques to use. You can start by visiting the website of the Massachusetts Division of Marine Fisheries, where you can find information on regulations, permits, and sustainable harvesting practices. You can also talk to local fishermen and clamming experts, who can provide valuable advice and insights on how to find the best clamming spots and how to harvest steamers in a responsible and sustainable way.
Are Steamers Sustainable and Environmentally Friendly?
Steamers are a sustainable and environmentally friendly food choice, as long as they are harvested in a responsible and sustainable way. The steamer clam is a highly renewable resource, and it can be harvested without causing significant damage to the environment. In fact, steamers play an important role in maintaining the health of the coastal ecosystem, as they help to filter the water and prevent the growth of algae and other marine plants.
To ensure that steamers are sustainable and environmentally friendly, it is essential to follow responsible harvesting practices and to support local fishermen and seafood markets that prioritize sustainability. This can include choosing clams that are harvested by hand or with minimal equipment, supporting local conservation efforts, and reducing your carbon footprint by choosing local and seasonal seafood. By making sustainable choices and supporting responsible harvesting practices, you can enjoy the delicious flavor and charm of steamers while also helping to protect the environment and preserve the natural beauty of Cape Cod.
Can I Buy Steamers at Local Markets and Restaurants in Cape Cod?
Yes, you can buy steamers at local markets and restaurants in Cape Cod, and this is a great way to experience the fresh flavor and charm of these delicious clams. Many of the local seafood markets and restaurants in Cape Cod specialize in steamers and other types of fresh seafood, and they offer a range of options for purchasing and enjoying these clams. You can buy steamers by the pound or by the bushel, and many markets and restaurants also offer prepared dishes and meals that feature steamers as the main ingredient.
When buying steamers at local markets and restaurants, be sure to look for signs of freshness and quality, such as a sweet smell and a tender texture. You can also ask the vendor or chef about the origin of the clams and the methods used to harvest them, as this can give you a better sense of the sustainability and environmental impact of your purchase. By supporting local markets and restaurants, you can help to promote the local seafood industry and preserve the traditional way of life in Cape Cod, while also enjoying some of the freshest and most delicious seafood you will ever taste.